Le Coeur Pur
Tokyo
January 13, 2005
This was my last stop after a very long day of pastry shop pilgrimage. If I remember correctly, I had half a dozen of cakes and pastries during that day. What's most memorable about this cafe was the chef's and owner's passion for French food. I was pleasantly surprised by the excellent 3 course 980yen set dinner and I was totally charmed by the autographed menus from famous Paris restaurants decorating the wall.